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Hazer Pin

Sorry its all been supped before I got around to posting about it, we brewed this as a Birthday special with our friends at the Boathouse in Skipton. We took the Tiller Pin recipe and boosted it in all the areas that would give it the fullest rounded flavours, used the Lallemand Verdant yeast on it for Maximum haze and dry hopped it twice in the FV. Call it a DDH if you like, I try not to call things DDH (Double Dry Hopped) too many times even though some of our beers are DDH as it all becomes a bit of a sausage-fest with every brewer shouting about DDH FOMO (Fear Of Missing Out) beers 😉

Rest assured we will be brewing this beer again because it was rather blooming good #DDH!